Range-kleen PSC484GG Manuel d'utilisateur Page 1

forThermadorPROFESSIONAL® CooktopsFOR RESIDENTIAL USE ONLY48" Models – PSC484GG, PSC484WK, PSC486GD, PSC486GL36" Models – PSC364GD, PSC364GL

1 – Low Back Guard (shown). Optional IslandTrim available. (Low Back or Island Trimmust be ordered separately.)2 – 24" Wok cooktop3 – Wok pan sup

Sealed BurnersUSING THE COOKTOPSection Four: Using the CooktopThe cooktop features four or sixgas surface burners; each rated at15,000 BTU/HR. The bu

ExtraLow Techniques• The type and quantity of foodaffects which setting to use.• The pan selected affects thesetting. Its size, type, material,and whe

AUTOMATIC RE-IGNITIONIf any one or more burners or grillblow out, the electronic igniterautomatically sparks to re-light theflame. Do not touch the bu

Section Four: Using the CooktopCOOKWARE RECOMMENDATIONSSAFETY PRECAUTIONS:➤ Food packaged in aluminum foil should notbe placed directly on the burner

Section Four: Using the CooktopFLAT-BOTTOM WOK PANSPECIALTY COOKWARECOOKING CHARTSuggestions for Using the ChartUse the chart on Pages 14 and 15 as a

SURFACE BURNER COOKING CHARTSection Four: Using the CooktopSee Chart Suggestions on Page 13.BEVERAGES Med. – heat milk, LO – finish heating XLO – keep

SURFACE BURNER COOKING CHARTSection Four: Using the Cooktop* We recommend that these foods be stirred occasionally.Simmering: Stewed HI – cover, 4 to

Section Four: Using the CooktopPage 16THE GRILL(Available on some models)When cooking food on the grill youwill achieve the same flavor as meatcooked

Section Four: Using the CooktopPage 17USING THE GRILLExploded Views and Side View of GrillBurner Placement in slots in back of grillHeatDeflectorGrill

A SPECIAL MESSAGE TO OUR CUSTOMERSThank you for selecting the Thermador PROFESSIONAL® Cooktop. We recommend that youtake time to read this entire book

Section Four: Using the CooktopPage 18USING THE GRILLGRILLING SUGGESTIONS◆ Trim any excess fat from the meat before cooking. Cut slits inthe remainin

GRILL COOKING CHARTFood Weight or Control Total Suggested Special InstructionsThickness Setting Cooking Time and TipsMEATSBeefHamburgers 1/2 to 3/4 in

Food Weight or Control Total Suggested Special InstructionsThickness Setting Cooking Time and TipsMEATSPorkHam Steaks Remove excess fat from(precooked

Section Four: Using the CooktopCONTROL KNOBGRIDDLE COOKING CHARTFOOD SETTINGBacon, Ham, Pork Chops 350ºF to 375ºF (177ºC to 190ºC)Eggs 300ºF to 325ºF

Section Five: Using the WokABOUT THE WOK(Available on models PSC484WK and P24WK)A ventilating hood of adequate CFM ca-pacity vented to the outside of

WOK OPERATIONSection Five: Using the WokWOK ASSEMBLY1. Remove all packaging materials and temporarylabels from the wok pan.2. Make sure that the plas

Section Six: Care and MaintenanceCARE AND MAINTENANCECAUTIONAvoid cleaning any part of the cooktop while itis hot. Do not clean any removable part of

Section Six: Care and MaintenanceCOOKTOP CLEANING CHART• The grates are heavy; use carewhen lifting. Place on aprotected surface.• Blisters/ crazing/

Cooktop Part / Material Suggested Cleaners Important RemindersGriddle / Titanium coatedaluminum• Never flood a hot griddle withcold water. This can wa

Cooktop Part / Material Suggested Cleaners Important RemindersCOOKTOP CLEANING CHART, continuedSurface Spill Trays /Stainless SteelIgniters / CeramicG

TABLE OF CONTENTSIntroduction...1Gas Type Verification ...

Cooktop Part / Material Suggested Cleaners Important RemindersSurface Trim Strips• Hot sudsy water; rinse and drythoroughly.• Formula 409® or Fantast

POWER FAILURESection Seven: Before Calling for ServiceDO-IT-YOURSELF MAINTENANCEINTERMITTENT OR CONSTANT IGNITER SPARKINGIntermittent or constant spar

Before calling for service, check the following to avoidunnecessary service charges.Be sure to check these Items first:Is there a power outage in the

NOTESPage 31

NOTESPage 32

WARRANTYFull One Year WarrantyCovers one year from the date of installation or date of occupancy for a new previously unoccupieddwelling, Save your da

5551 McFadden Avenue, Huntington Beach, CA 92649 • 800/735-4328RO 8608-A • 5040002713 • © 2002 BSH Home Appliances Corp. • Litho U. S. A. 1/02Specific

SAFETYELECTRICAL REQUIREMENTS AND GROUNDING INSTRUCTIONSCAUTION - ALL MODELSIn Case of an Electrical FailureIf for any reason a gas control knob is tu

Your new ThermadorPROFESSIONAL® Cooktop hasbeen designed to be a safe, reliableappliance when properly used andcared for. If not properly used, itcoul

• Never leave the cooktop un-attended when using high flamesettings. Boil-overs cause smokingand greasy spills that may ignite.More importantly, if th

3. Optional Accessories: Grill Cover, Griddle Cover, Chopping Board for built-in griddle area. A portable griddle andother accessories are available f

Section Three: DescriptionMODEL and PARTS IDENTIFICATION for 48" MODELSKey for PSC48 Models1 – 12” Low Back or Island Trim(ordered separately)2

Section Three: DescriptionMODEL and PARTS IDENTIFICATION for 36" MODELSMODEL PSC364GL(4 Burners and Grill)1 – 12” Low Back or Island Trim (order